Thursday, October 7, 2010

Corn on the Cob

Ingredients :
  • Corn cobs as many as you like, Boiled or roasted on BBQ with the leaves on.
  • Mayonnaise
  • Chili sauce (I took Peri Peri) / Chili powder
  • Parmesan cheese grated
  • Salt

  1. Take a cooked cob and apply mayonnaise, sprinkle parmesan cheese then chili sauce.
  2. Enjoy
  3. Another different version will be :
  4. Rub the lemon or lime on the cob then sprinkle chili powder and salt.

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