Sweet potato with nuts

Ingredients:

• 1 sweet potato medium sized, peeled and sliced
• Jaggery, half the size of sliced sweet potato
• Cardamom coarsely ground
• Ghee 2 tbsp
• Dry fruits

Procedure:

1. In a pot add ghee when melted add sliced sweet potato, fry for a min
2. Now add jiggery and give nice stir.
3. Let it cook for few min, then cardamom
4. Serve warm topped with dry fruits.