Stir fry Sprouts

Chinese Fried vegetable

Ingredients:

• 100 gms bean sprouts 
• 1 carrot sliced
• 2 strings of spring onion chopped
• 1/2 '' ginger grated
• 1 tsp soy sauce
• 1/2 rice wine
• pinch of brown sugar
• salt to taste
• freshly ground pepper
• 1 tsp oil

Procedure:

1. Heat oil in a pan add ginger,soy sauce and rice wine, sugar. let it simmer for 30 sec.
2. Add sprouts and carrots, fry well and taste for salt , if needed then add more. Cook for another 30 sec.
3. Before serving garnish with spring onions and carrots and ground pepper.

Summer Fruit Salad

The recipe is simple as I always prepare when I am in hurry.


Ingredients :

• 200ml or 250ml - ready made custard
• Seasonal fruits such as (Quantity - as per individual preference or availability)
• Raspberry
• Strawberry
• Blueberry
• Mulberry
• Cherry
• Persimmon
• Apple
• Kiwi
• Banana
• Caster Sugar

Procedure:

1. Wash and dry all fruits.
2. Cut Apple into 1 inch pieces, slice bananas, Persimmon, Kiwi. Remove skin of this fruits.
3. Don't cut any of the berries.
4. In a bowl add custard and top it with all fruits and Castor sugar. Enjoy