Subhiksa is a Sanskrit word for abundance of food.
Wednesday, December 16, 2009
Shengdanyachi Chatani (Peanut Chatni)
Ingredients:
1 cup roasted peanuts
1 tsp chili powder
2-3 garlic cloves
salt to taste
Procedure:
1) Grind together all ingredients coarsely
Can have with bread, or on top of salads, with yogurt, in sandwich, with rice, chapati or roti, naan.
I would suggest, it's better to bring non-roasted peanuts and then roast it for 15 - 20 mins in cassrole / pan.
ReplyDeleteyes you can roast at home as well
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